Beef tartare with pickles, marinated chanterelles, and potato chips
with root celery puree, fried black pudding and bay bolete
with pickled beetroots, marinated pumpkin and baked pepper
with black garlic mayonnaise sauce with capers and chives
with egg and sour cream
with puree, crayfish tails and caviar
with mushroom paste
served with home-made noodles
with pulled goose, stewed vegetables, cucumbers and sweet potato puree
with horseradish mashed potatoes and caramelized parsnips
with truffles potato puree, served with stewed champignons sauce
with rosemary baked potato slices, lettuce salad and whiskey flavored sauce
with potato rosti, king oyster mushroom and Jerusalem artichokes puree
erved with barley risotto with spinach, parmesan and marinated cauliflower
with curry flavored pumpkin puree, baked vegetables and smoked cheese
n butter mushroom sauce with fresh parsley
ask the waiter for available flavours
with plum jam and nuts crumble
with apple terrine and rum&raisins ice cream
ask the waiter what we serve today
fruit and scoop of ice cream
with country fries and salat
gnocchi, and beetroot salad
in a magic oasis
Chobienice 166
64-212 Siedlec, Poland
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